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       GUN POWDER RICE  | 
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       INTRODUCTION  | 
    
       INGREDIENTS  | 
    
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       Any one who has ever taken Andhra Meals in a Genuine Andhra Restaurant, would be served with Gun Powder with Rice and Ghee. The most beautiful thing about Gun Powder Rice is, the more you have it, the hungrier you become. Keep Gun Powder prepared in your house and I bet you will get addicted to having Gun Powder Rice almost daily. I have seen people just having Gun powder rice and almost nothing else. Go ahead and try out. One of the Most Addicted person is my son who would not refuse it all the 365 days. The condition is, THE RICE MUST BE STEAMING AND THE GHEE SHOULD BE HOT. 
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      METHOD
      OF PREPARATION
       
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       Take
      a kadai and fry red chillies for just 30 seconds lightly. Add Puffed Grams
      with Chillies and fry/roast for about five minutes in Ghee. The condition
      is that the grams should leave all the moisture and chillies must be dry.
      Add peeled Garlic and turn three or four times, add salt , mix properly
      and set aside to cool. When cold, powder it in a mixi. Sift the Gun powder
      to remove hard Gram particles. At this stage taste for salt. Powder the
      hard portion last. The powder should NOT be like maida. Fill it up in a
      dry glass bottle with wide mouth. Keeps good for months. Prepare rice as
      usual up to your need. The rice is going to be served steaming so you must
      cook with minimum needed water. Serve rice which is steaming. Add two
      spoons of Ghee on top of rice and add required GUN POWDER on top. Mix and
      enjoy!!! This rice must be eaten while really hot. The rice may feel dry
      to eat with Gun Powder but surprisingly it will not stick to your chest or
      throat. The more you eat, the hungrier you will become. So Go and Get
      Hooked to this Andhra Wonder.!!! After Ghee Rice, I am sure that this will
      draw maximum response.!! Ps. Fix number of chillies as per your ability to
      withstand hotness. But I recommend that you must stick to specified
      quantity. Enjoy!!!   | 
  
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